| Publication |
Sentence |
Publish Date |
Extraction Date |
Species |
| Lígia Passos, João Tavares, Daniela Figueired. Assessing Caregivers' Skills in Assisting People with Dementia during Mealtime: Portuguese Cultural Adaptation of the Feeding Skills Checklist. International journal of environmental research and public health. vol 18. issue 12. 2021-07-26. PMID:34203784. |
assessing caregivers' skills in assisting people with dementia during mealtime: portuguese cultural adaptation of the feeding skills checklist. |
2021-07-26 |
2023-08-13 |
Not clear |
| Lígia Passos, João Tavares, Daniela Figueired. Assessing Caregivers' Skills in Assisting People with Dementia during Mealtime: Portuguese Cultural Adaptation of the Feeding Skills Checklist. International journal of environmental research and public health. vol 18. issue 12. 2021-07-26. PMID:34203784. |
the feeding skills checklist (fsc) is an instrument to assess caregivers' skills when assisting people with dementia (pwd) at mealtimes. |
2021-07-26 |
2023-08-13 |
Not clear |
| Roger D Newman, Robin Ray, Lynn Woodward, Beverley Glas. Factors Contributing to the Preferred Method of Feeding in End-Stage Dementia: A Scoping Review. Dysphagia. vol 35. issue 4. 2021-07-01. PMID:31616996. |
factors contributing to the preferred method of feeding in end-stage dementia: a scoping review. |
2021-07-01 |
2023-08-13 |
Not clear |
| Roger D Newman, Robin Ray, Lynn Woodward, Beverley Glas. Factors Contributing to the Preferred Method of Feeding in End-Stage Dementia: A Scoping Review. Dysphagia. vol 35. issue 4. 2021-07-01. PMID:31616996. |
the purpose of this study was to establish current perspectives regarding the method(s) of feeding being used or preferred, once an individual with dementia has reached the end stages of the disease and is unable to swallow safely and efficiently, and ascertain the reasons for the choice made. |
2021-07-01 |
2023-08-13 |
Not clear |
| Roger D Newman, Robin Ray, Lynn Woodward, Beverley Glas. Factors Contributing to the Preferred Method of Feeding in End-Stage Dementia: A Scoping Review. Dysphagia. vol 35. issue 4. 2021-07-01. PMID:31616996. |
the review indicated that the preferred method of feeding in end-stage dementia was artificial nutrition, in most cases via percutaneous endoscopic gastrostomy. |
2021-07-01 |
2023-08-13 |
Not clear |
| Roger D Newman, Robin Ray, Lynn Woodward, Beverley Glas. Factors Contributing to the Preferred Method of Feeding in End-Stage Dementia: A Scoping Review. Dysphagia. vol 35. issue 4. 2021-07-01. PMID:31616996. |
however, despite the perceived advantage of providing artificial nutrition, no convincing evidence was found to support the use of tube feeding in end-stage dementia. |
2021-07-01 |
2023-08-13 |
Not clear |
| Yen-Feng Lee, Tien-Wei Hsu, Chih-Sung Liang, Ta-Chuan Yeh, Tien-Yu Chen, Nai-Ching Chen, Che-Sheng Ch. The Efficacy and Safety of Tube Feeding in Advanced Dementia Patients: A Systemic Review and Meta-Analysis Study. Journal of the American Medical Directors Association. vol 22. issue 2. 2021-06-30. PMID:32736992. |
the efficacy and safety of tube feeding in advanced dementia patients: a systemic review and meta-analysis study. |
2021-06-30 |
2023-08-13 |
Not clear |
| Yen-Feng Lee, Tien-Wei Hsu, Chih-Sung Liang, Ta-Chuan Yeh, Tien-Yu Chen, Nai-Ching Chen, Che-Sheng Ch. The Efficacy and Safety of Tube Feeding in Advanced Dementia Patients: A Systemic Review and Meta-Analysis Study. Journal of the American Medical Directors Association. vol 22. issue 2. 2021-06-30. PMID:32736992. |
the current study aimed to conduct a systematic review and meta-analysis to explore the efficacy and safety of tube feeding in patients with advanced dementia. |
2021-06-30 |
2023-08-13 |
Not clear |
| Olivia M Y Ngan, Sara M Bergstresser, Suhaila Sanip, A T M Emdadul Haque, Helen Y L Chan, Derrick K S A. Cultural considerations in forgoing enteral feeding: A comparison between the Hong Kong Chinese, North American, and Malaysian Islamic patients with advanced dementia at the end-of-life. Developing world bioethics. vol 20. issue 2. 2021-06-23. PMID:31241234. |
cultural considerations in forgoing enteral feeding: a comparison between the hong kong chinese, north american, and malaysian islamic patients with advanced dementia at the end-of-life. |
2021-06-23 |
2023-08-13 |
Not clear |
| Wen Liu, Melissa Batchelor, Kristine William. Ease of use, feasibility and inter-rater reliability of the refined Cue Utilization and Engagement in Dementia (CUED) mealtime video-coding scheme. Journal of advanced nursing. vol 76. issue 12. 2021-06-18. PMID:32996629. |
to refine the cue utilization and engagement in dementia mealtime video-coding scheme and examine its ease of use, feasibility, and inter-rater reliability in assessing the food intake process and dyadic verbal and nonverbal interactions. |
2021-06-18 |
2023-08-13 |
Not clear |
| Rodrigo D'Agostini Derech, Fabricio Souza Neve. Cross-cultural adaptation and content validity of the the patient decision aid "Making Choices: Feeding Options for Patients with Dementia" to Brazilian Portuguese language. CoDAS. vol 33. issue 3. 2021-06-10. PMID:34105615. |
cross-cultural adaptation and content validity of the the patient decision aid "making choices: feeding options for patients with dementia" to brazilian portuguese language. |
2021-06-10 |
2023-08-13 |
Not clear |
| Rodrigo D'Agostini Derech, Fabricio Souza Neve. Cross-cultural adaptation and content validity of the the patient decision aid "Making Choices: Feeding Options for Patients with Dementia" to Brazilian Portuguese language. CoDAS. vol 33. issue 3. 2021-06-10. PMID:34105615. |
cross-cultural adaptation to brazilian portuguese and evaluation of content validity of a patient decision aid to help in choosing the feeding route for patients with severe dementia entitled "making choices: feeding options for patients with dementia". |
2021-06-10 |
2023-08-13 |
Not clear |
| F J Mena-Martín, M M Cobos-Siles, P Cubero-Morais, I Arroyo Jiméne. Clinical pathway to reduce feeding tube insertions in patients with advanced dementia. Revista clinica espanola. vol 220. issue 1. 2021-05-14. PMID:31590965. |
clinical pathway to reduce feeding tube insertions in patients with advanced dementia. |
2021-05-14 |
2023-08-13 |
Not clear |
| Rachael Donnelly, Cindy Wei, Jill Morrison-Koechl, Heather Kelle. The effect of blue dishware versus white dishware on food intake and eating challenges among residents living with dementia: a crossover trial. BMC research notes. vol 13. issue 1. 2021-05-14. PMID:32703270. |
the effect of blue dishware versus white dishware on food intake and eating challenges among residents living with dementia: a crossover trial. |
2021-05-14 |
2023-08-13 |
Not clear |
| Rachael Donnelly, Cindy Wei, Jill Morrison-Koechl, Heather Kelle. The effect of blue dishware versus white dishware on food intake and eating challenges among residents living with dementia: a crossover trial. BMC research notes. vol 13. issue 1. 2021-05-14. PMID:32703270. |
residents living with dementia (rlwd) often experience changes in their visual perception, which could reduce food intake. |
2021-05-14 |
2023-08-13 |
Not clear |
| Joy W Douglas, Jeannine C Lawrence, Lori W Turner, Linda L Knol, Amy C Elli. Practitioner Knowledge, Personal Values, and Work Setting Influence Registered Dietitians' Feeding Tube Recommendations for Patients With Advanced Dementia. Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition. vol 35. issue 4. 2021-04-21. PMID:30729569. |
practitioner knowledge, personal values, and work setting influence registered dietitians' feeding tube recommendations for patients with advanced dementia. |
2021-04-21 |
2023-08-13 |
Not clear |
| Adam Plotkin, Murad H Taan. Factors associated with food intake, nutritional status, and function among nursing home residents with dementia. Geriatric nursing (New York, N.Y.). vol 41. issue 5. 2021-03-18. PMID:32216954. |
factors associated with food intake, nutritional status, and function among nursing home residents with dementia. |
2021-03-18 |
2023-08-13 |
Not clear |
| Adam Plotkin, Murad H Taan. Factors associated with food intake, nutritional status, and function among nursing home residents with dementia. Geriatric nursing (New York, N.Y.). vol 41. issue 5. 2021-03-18. PMID:32216954. |
declined food intake is prevalent among long-term care (ltc) residents with dementia and associated with deleterious health outcomes. |
2021-03-18 |
2023-08-13 |
Not clear |
| Adam Plotkin, Murad H Taan. Factors associated with food intake, nutritional status, and function among nursing home residents with dementia. Geriatric nursing (New York, N.Y.). vol 41. issue 5. 2021-03-18. PMID:32216954. |
this study explores food intake, nutritional status, and function and its associated factors in ltc residents with dementia. |
2021-03-18 |
2023-08-13 |
Not clear |
| Adam Plotkin, Murad H Taan. Factors associated with food intake, nutritional status, and function among nursing home residents with dementia. Geriatric nursing (New York, N.Y.). vol 41. issue 5. 2021-03-18. PMID:32216954. |
this study also highlights a new demographic that may require extra assistance in combating declined food intake: ltc residents with dementia who reside in a facility that follows restrictive food practices such as a kosher diet. |
2021-03-18 |
2023-08-13 |
Not clear |