| Publication |
Sentence |
Publish Date |
Extraction Date |
Species |
| Gianluca Paventi, Michele Di Iorio, Giusy Rusco, Anatoly P Sobolev, Silvia Cerolini, Emanuele Antenucci, Mattia Spano, Luisa Mannina, Nicolaia Iaffaldan. The Effect of Semen Cryopreservation Process on Metabolomic Profiles of Turkey Sperm as Assessed by NMR Analysis. Biology. vol 11. issue 5. 2022-05-28. PMID:35625370. |
higher amounts of the amino acids ala, ile, leu, phe, tyr, and val were found in fresh than in frozen-thawed sperm; on the contrary, gly content increased after cryopreservation. |
2022-05-28 |
2023-08-13 |
Not clear |
| Roland M Jones, Taylor Nilsson, Samantha Walker, P B Armentrou. Potassium Binding Interactions with Aliphatic Amino Acids: Thermodynamic and Entropic Effects Analyzed via a Guided Ion Beam and Computational Study. Journal of the American Society for Mass Spectrometry. 2022-05-10. PMID:35535863. |
this study addresses this need by using threshold collision-induced dissociation with a guided ion beam tandem mass spectrometer to measure binding affinities between potassium cations and the aliphatic amino acids: gly, ala, hala, val, leu, and ile. |
2022-05-10 |
2023-08-13 |
Not clear |
| Vigneshwaran Kannan, Ramesh Anishetty, S R Hassa. Optimal transport technique to understand peptide conformations. Computational biology and chemistry. vol 98. 2022-05-01. PMID:35490497. |
applying this technique, we study tetrapeptide conformations, presenting a detailed analysis of tetrapeptides distributions composed of ala and gly amino acids, and compare it with pdb data. |
2022-05-01 |
2023-08-13 |
Not clear |
| Xuedong Chen, Aihong Ye, Xuehui Wu, Zhigang Qu, Shiqing Xu, Yanghu Sima, Yujun Wang, Ruimin He, Fen Jin, Pengfei Zhan, Jinru Cao, Wenlin Zho. Combined analysis of silk synthesis and hemolymph amino acid metabolism reveal key roles for glycine in increasing silkworm silk yields. International journal of biological macromolecules. 2022-05-01. PMID:35490768. |
when compared with mulberry leaves, gly, ala, ser, and tyr percentages of total amino acids in formula feed were decreased by 5.26%, while glu and arg percentages increased by 9.56%. |
2022-05-01 |
2023-08-13 |
Not clear |
| Mohammad Khavani, Aliyeh Mehranfar, Hossein Vahi. Application of amino acid ionic liquids for increasing the stability of DNA in long term storage. Journal of biomolecular structure & dynamics. 2022-04-25. PMID:35467487. |
in this article, molecular dynamics (md) simulations and quantum chemistry calculations were applied to investigate the effects of amino acid ionic liquids ([bmim][ala], [bmim][gly], [bmim][val], [bmim][pro] and [bmim][leu]) on the dynamical behavior and the structural stability of calf thymus dna. |
2022-04-25 |
2023-08-13 |
Not clear |
| Huajin Zhou, Wei Wu, Tahir Mahmood, Yanhong Chen, Yanwei Xu, Youli Wang, Jianmin Yua. Comparison of endogenous amino acid losses in broilers when offered nitrogen-free diets with differing ratios of dextrose to corn starch. Scientific reports. vol 12. issue 1. 2022-04-06. PMID:35383258. |
the increased asp, thr, ser, glu, gly, ala, val, ile, leu, his, tyr, arg, and pro contents of ieaas were detected in broilers fed the nfd with a higher ratio of d/cs (1.00 and 0.60) compared to the lower ratio of d/cs (0.33 and 0.14). |
2022-04-06 |
2023-08-13 |
chicken |
| Jiayue Dong, Peizeng Yang, Guoqiang Liu, Deyang Kong, Yuefei Ji, Junhe L. Transformation of amino acids and formation of nitrophenolic byproducts in sulfate radical oxidation processes. Journal of hazardous materials. vol 431. 2022-04-01. PMID:35359116. |
in this study, the transformation of five amino acids (aas), i.e., glycine (gly), alanine (ala), serine (ser), aspartic acid (asp), and methionine (met), in a heat activated peroxydisulfate (pds) oxidation process was investigated. |
2022-04-01 |
2023-08-13 |
Not clear |
| Zequn Dong, Hao Guo, Jinyuan Sun, Hongyan Li, Xihong Yang, Wancui Xi. Identification of novel paralytic shellfish toxin binding protein via homology modeling and molecular docking. Toxicon : official journal of the International Society on Toxinology. 2022-03-22. PMID:35314198. |
the molecular docking results revealed that arg, asp, lys, ala, ser, gln, gly, trp, asn, met, and pro were identified as the major interacting amino acids residues between pst-bp and pst. |
2022-03-22 |
2023-08-13 |
Not clear |
| Victor Vitoldovich Poboinev, Vladislav Victorovich Khrustalev, Tatyana Aleksandrovna Khrustaleva, Tihon Evgenyevich Kasko, Vadim Dmitrievich Popko. The PentUnFOLD algorithm as a tool to distinguish the dark and the light sides of the structural instability of proteins. Amino acids. 2022-03-16. PMID:35294674. |
among other tendencies we have found that regions of both alpha helices and beta strands that can turn into the disordered state are relatively enriched in residues of ala, met, asp, and lys, while regions of both alpha helices and beta strands that can turn into random coil are relatively enriched in hydrophilic residues, and cys, pro, and gly. |
2022-03-16 |
2023-08-13 |
Not clear |
| Elena Di Pierro, Francesca Granata, Michele De Canio, Mariateresa Rossi, Andrea Ricci, Matteo Marcacci, Giacomo De Luca, Luisa Sarno, Luca Barbieri, Paolo Ventura, Giovanna Graziade. Recognized and Emerging Features of Erythropoietic and X-Linked Protoporphyria. Diagnostics (Basel, Switzerland). vol 12. issue 1. 2022-01-21. PMID:35054318. |
the erythroid-specific alas2 catalyses the synthesis of delta-aminolevulinic acid (ala), from the union of glycine and succinyl-coenzyme a, in the first step of the pathway in the erythron. |
2022-01-21 |
2023-08-13 |
Not clear |
| Yuko Ohara Nemoto, Yu Shimoyama, Toshio Ono, Mohammad Tanvir Sarwar, Manami Nakasato, Minoru Sasaki, Takayuki K Nemot. Expanded substrate specificity supported by P1' and P2' residues enables bacterial dipeptidyl-peptidase 7 to degrade bioactive peptides. The Journal of biological chemistry. 2022-01-15. PMID:35032549. |
maldi-tof ms analysis demonstrated that dpp7 efficiently degraded incretins and other gastrointestinal peptides, which were successively cleaved at every second residue, including ala, gly, ser, and gln, as well as authentic hydrophobic residues. |
2022-01-15 |
2023-08-13 |
mouse |
| Nina Gresner, Markus Rodehutscord, Karl-Heinz Südeku. Amino acid pattern of rumen microorganisms in cattle fed mixed diets-An update. Journal of animal physiology and animal nutrition. 2021-12-29. PMID:34964170. |
protozoa showed higher lys, asp, glu, ile and phe and lower ala, arg, gly, met, ser, thr and val proportions than bacteria (p < 0.05). |
2021-12-29 |
2023-08-13 |
cattle |
| Konstantin Röde. The effects of glycine to alanine mutations on the structure of GPO collagen model peptides. Physical chemistry chemical physics : PCCP. 2021-12-24. PMID:34951417. |
here, the computational energy landscape framework is employed to study gly to ala mutations in a gpo model peptide. |
2021-12-24 |
2023-08-13 |
Not clear |
| Emily Kim, Marie-Pierre Létourneau-Montminy, William Lambert, Tristan Chalvon-Demersay, Elijah G Kiari. Centennial Review: A meta-analysis of the significance of Eimeria infection on apparent ileal amino acid digestibility in broiler chickens. Poultry science. vol 101. issue 1. 2021-12-21. PMID:34930533. |
the type of challenge affected (p < 0.05) aid of aa with exception of cys, tyr, ala, ser, leu, asp, gly, and pro. |
2021-12-21 |
2023-08-13 |
Not clear |
| Tatsuhiko Goto, Kosei Ohya, Masahiro Takay. Genotype affects free amino acids of egg yolk and albumen in Japanese indigenous breeds and commercial Brown layer chickens. Poultry science. vol 101. issue 2. 2021-12-10. PMID:34890945. |
in 14 yolk (asn, ser, gln, gly, his, arg, ala, pro, tyr, val, met, leu, phe, and lys) and 8 albumen amino acid traits (gln, gly, his, arg, val, ile, leu, and lys), bor was significantly higher than ngy and ykd, while the opposite relations were seen in 2 amino acid traits (cys and gaba). |
2021-12-10 |
2023-08-13 |
chicken |
| Jinhye Ryu, Zhirong Fu, Srinivas Akula, Anna-Karin Olsson, Lars Hellma. Extended cleavage specificity of a Chinese alligator granzyme B homologue, a strict Glu-ase in contrast to the mammalian Asp-ases. Developmental and comparative immunology. vol 128. 2021-12-03. PMID:34826501. |
the alligator enzyme also showed strong preference for ala, pro and gly in the p2 position and val in the p3 position indicating that it has a narrow specificity, similar to the mammalian counterparts. |
2021-12-03 |
2023-08-13 |
xenopus_laevis |
| Yudai Shioji, Takuma Kobayashi, Takuya Yoshida, Tomoka Otagiri, Keita Onoda, Yasukiyo Yoshioka, Tatsuya Sasada, Noriyuki Miyosh. Nitrogen Balance and Bioavailability of Amino Acids in Spirulina Diet-Fed Wistar Rats. Journal of agricultural and food chemistry. vol 69. issue 46. 2021-11-25. PMID:34677963. |
additionally, amino acid profiling of portal/venous blood in spirulina diet-fed rats revealed that ala, gly, val, and leu/ile were markedly decreased after systemic circulation. |
2021-11-25 |
2023-08-13 |
rat |
| Kenji Nishimura, Daichi Ijiri, Saki Shimamoto, Masahiro Takaya, Akira Ohtsuka, Tatsuhiko Got. Genetic effect on free amino acid contents of egg yolk and albumen using five different chicken genotypes under floor rearing system. PloS one. vol 16. issue 10. 2021-11-24. PMID:34624067. |
one-way anova revealed significant effects of genotype on 10 egg traits, 8 yolk amino acids (asp, glu, ser, gly, thr, tyr, cys, and leu), and 11 albumen amino acids (asp, glu, asn, ser, gln, his, ala, tyr, trp, phe, and ile) contents. |
2021-11-24 |
2023-08-13 |
chicken |
| Felipe A C C Silva, Gabriela F da Silva, Bruna S Vieira, Adomar L Neto, Cecilia C Rocha, Edson G Lo Turco, Guilherme P Nogueira, Guilherme Pugliesi, Mario Binell. Peri-estrus ovarian, uterine, and hormonal variables determine the uterine luminal fluid metabolome in beef heifers. Biology of reproduction. vol 105. issue 5. 2021-11-18. PMID:34350935. |
concentrations of pro, ala, leu, gly, val, lys, ile, phe, asp, orn, tyr, arg, trp, suc, cit, adma, the sum of essential amino acids (aa), sum of nonessential aa, sum of aromatic aa, and total aa were greater in cluster a (fdr ≤ 0.05). |
2021-11-18 |
2023-08-13 |
cattle |
| Jinyu Chen, Yijun Yan, Leilei Zhang, Jiayu Zheng, Jinting Guo, Ruohan Li, Jiayu Zen. Purification of novel antioxidant peptides from myofibrillar protein hydrolysate of chicken breast and their antioxidant potential in chemical and H Food & function. vol 12. issue 11. 2021-11-17. PMID:34100502. |
structure-activity relationship indicated that the antioxidant capacity of the peptides was more related to the presence of hydrophobic and antioxidant amino acids (including trp, val, ile, leu, ala, pro, gly, asp, his, and tyr) in the sequences as well as their molecular structures. |
2021-11-17 |
2023-08-13 |
chicken |